Bourbon Cask Aged Chocolate

Raaka ages single origin Tanzanian cacao in bourbon casks for two months, creating a deeply nuanced bar with a cocktail-like vibe: oaky and smooth, with a hint of cherry cordial on the finish. Their best selling bar and 2013 Good Food Award Winner.

Made with unroasted cacao beans so you can taste the naturally fruity flavor of cacao.

Gluten-, dairy-, and soy-free, and certified organic and kosher.

Your purchase puts more money in farmers’ pockets. Raaka believes that farmers should be paid on merit, not market. Learn more about your impact on the inside of the product's wrapper.

82% cacao

1.8 oz (50g)

Ingredients:

Organic cacao beans,
organic cane sugar,
organic maple sugar,
organic cacao butter